The North Lags Three Years Behind the South
CategoryNews Briefs
Take Tongliao beef jerky, for instance—a textbook case. Is it a good product? Can it sell? Yes. But can it capture the market? No. Why? Outdated thinking leaves no room for first-mover advantage. There’s an industry but no industrial chain; there are products but no pricing power. That’s a chronic ailment across northern China.
Get the Creator Daily by email
Hand-picked opportunities, tools & insights for indie makers — free.
中文读者?订阅中文频道 →
